Jude's ice cream

“Jude's, British ice cream with stunning seasonal flavours. ”
Mark Askew – Food Director at Cirrus Inns and former Executive Head

“Delicious seasonal flavours that jumped out at me. Everybody should try them! ”
Mark Hix - Celebrated Chef, Author and Food Critic

“We are very proud to have Jude's ice cream as one of our local producers. Not only are their ice creams excellent, but we support their company ethos to source locally and reduce food miles. ”
Tim Brock - Local Food Manager, Hampshire Fare

“I love to work with companies like Jude's, who source locally and have such a charitable focus. ”
Garry Hollihead - Michelin Starred Chef

“Elderflower crush sorbet made by the terrific Jude's...is about as close to perfection as modern gelati will ever get. ”
Simon Schama - historian, Vogue Magazine, Autumn 07

“We are very proud to have bought the first ever tub of Jude's ice cream. Everyone loves that it is made just over the field from us. ”
Karen Wells - Manager, The Chestnut Horse Pub, Easton

“My children love the chocolate! Jude's has established a reputation for making beautiful homemade ice cream. This family business is definitely one to look out for. ”
Julian O'Neill - Head Chef, The Wolseley

“I just love Jude's ginger spice ice cream, rich, spicy, generous and indulgent, it takes a family with passion to make ice cream this morish. ”
Henry Harris - Chef & Owner, Racine London

“...I am in no position to judge the world's ice creams, but this is certainly the finest ice cream I have tasted in England. ”
C. Hall - Hampshire